Turmicide – Natural Solution for Fungal Disease Control in Plants

Turmicide is a 100% natural, environment-friendly fungicide containing 1% Curcumin, extracted from Curcuma longa (Turmeric) plants. It offers powerful antifungal, antibacterial, and antiviral properties to:

• Strengthen plant immunity
• Protect crops from fungal infections
• Improve resistance to environmental stress
• Provide a toxin-free, residue-free solution

How It Works

Turmicide works systemically, allowing plants to absorb and store it for a long time. It is naturally released during fungal attacks or stress conditions, helping the plant recover and build immunity for future threats.

It effectively combats biotic stress (from fungal pathogens) and abiotic stress (from heat, drought, etc.).

Key Component: Curcumin

Curcumin acts as a natural antioxidant by neutralizing harmful free radicals in plant tissues. This enhances plant health and resilience to environmental challenges. Turmicide is ideal for organic and sustainable farming.

Key Benefits of Turmicide

• Controls major fungal diseases such as:
  • Early Blight
  • Late Blight
  • Pod and Stem Blight
  • Downy Mildew
  • Powdery Mildew
  • Cercospora Leaf Blight
  • Sclerotinia Stem Rot
  • Brown Stem Rot
  • Botrytis (Grey Mould)
  • Rice Blast
• Effective against several plant-pathogenic fungi
• Boosts plant immunity
• Acts as both preventive and curative
• 100% natural, toxin-free, and leaves no residues
• Ideal for sustainable and organic agriculture

Technical Details

• Technical Name: Curcumin 1% Botanical Fungicide
• Dosage: 250 to 300 mL per Acre
• Application: Apply as a foliar spray during early crop stages or at the first sign of fungal symptoms

Why Choose Turmicide?

Turmicide provides a natural, effective, and chemical-free solution to common fungal diseases. It not only protects crops but also promotes long-term plant health—keeping farmers, consumers, and the environment safe.